Kakudo dish

Plate made of walnut and cherry wood, with an oil finish: materials and procedures comply with Japanese regulations for the production of products that come into contact with food and people. Compared to glass and porcelain plates, these plates are lightweight, easy to hold, and resistant to breakage. They are deeper than Kakudo plates and are the perfect size for use as both serving plates and side plates. The oil finish allows you to enjoy the changes that come with age as you use them.

S: W 20 × D 20 × H 2 cm

M: W 25 × D 25 × H 2 cm

Material: Walnut and cherry wood
Finish: Oil finish

Do not use microwave ovens or dishwashers and do not leave the product in them for long periods of time. The coating may crack and render the product unusable.

Do not pour boiling water immediately after boiling.
After use, wash with a sponge and lukewarm water with a diluted detergent. Then wipe dry with a cloth and dry well.

Note for customers residing in the European Union - This item is shipped directly from Japan and is food-safe according to current Japanese regulations, which strictly control the materials and substances used in its production. The artisan who creates it does not subject his creations to the FCM/MOCA compliance protocols issued in the EU, where the item is offered for direct import by the buyer for its decorative rather than functional qualities. If this item is purchased for use in restaurants, bars, or other public establishments in the EU, those responsible will be required to obtain FCM/MOCA compliance.